Celia Harvey
Ecosystem-based adaptation for smallholder subsistence and coffee farming communities in Central America
Climate models indicate that Central America will likely experience warmer and drier seasons and increases in the frequency of extreme weather events as a result of climate change. Smallholder farmers are likely to be particularly vulnerable to these expected changes due to their high dependence on agriculture for their livelihoods and their limited resources and capacity to cope with shocks. There is therefore an urgent need to identify strategies that help smallholder farmers adapt to climate change. Improving the productivity and resiliency of smallholder farming systems is also critical for alleviating poverty and achieving food security.