Biofuels

This project aims to inform policymakers and stakeholders on biofuels expansion scenarios to 2030 that would support sustainable adaptation in the agricultural and bioenergy sectors of Brazil.

This blog explores the potential for farmers to use biogas not only for coffee roasting, but also for expanding other small businesses, thereby increasing their adaptive capacity.

This brief explores the impacts of food price shocks in a changing climate.

Families in Senegal typically spend around 30% oftheir monthly income on food, so even small changes in the price of rice impact the monthly food intake of families in Senegal.

This article describes how a social enterprise is helping to eradicate the malaise of open defecation by providing eco-friendly bio-toilets (or bioloos).

Forests and Climate Change Toolbox